Monday, March 30, 2015

Two steps forward....and one step back

Seriously, sometimes I don't understand my body.

I weighed this morning, and I was not happy with the number. Then I remembered that I am wearing way heavier clothes today than I was last week.... But I'm sure that there is still probably a gain in there. Not thinking about today being scale day, I wore corduroy pants with a sweater. Last week I wore lighter dress pants and a summer weight top. But I'm staying accountable, and I updated the ticker.

I've been slacking on my water drinking this past weekend, which might also have influenced the scale. Lesson learned.

Oh, I was also a bad bander and ate out 4x this weekend... But I accounted for all of it with MFP.

Friday--3/4 of a bacon cheeseburger from 5 Guys
Saturday--chips and salsa and enchilada soup from Chilis for lunch. Dinner was vegan white bean soup and some cheesy pretzel bread.
Sunday--grande Caramel Macchiato with soy from starbucks followed by broccoli cheese soup and baguette from Panera (and there may have also been a chocolate croissant and a toffee nut cookie consumed, also).

At least I said no to the cheesesteak dinner and instead had stir fry with brown rice pasta.

Baby steps, I know, but I could have totally just said screw it, I'm going to have a cheesesteak for dinner b/c I had blown the day.... But I didn't. And by making a healthier dinner choice, I only went over calories by 30.... Instead of 800. That is something I'm very proud of.

So happy Monday. Get back on that horse that you fell off of this weekend, tighten the reins, and start heading toward your goal. I'm going to be riding right along with you.

Tuesday, March 24, 2015

Weigh-in Monday

Weighing in yesterday, I was really discouraged. When the scale read 347.2, i was really really discouraged.

Then I realized that my starting weight was 354.0, and not 344.0. So instead of gaining 3.2 lbs, I lost 6.8.

So yeah, that was kind of awesome. I know that part of it was water weight from my period, but I'm very happy that I got the scale to move down.

Now to continue the trend.

Saturday, March 21, 2015

MFP... Why did I wait so long?

In order to get back on track and break past the weightgain plateau I hit, I decided to go back to basic basics.

When I first started this journey, I was required to complete six months of education and nutrition classes. As part of the process, a nutritionist put everyone on a meal plan with daily calories to help with presurgical weightloss. My calorie total to stay under in October 2012 was 2000, and before surgery, I lost 40lbs from walking and following this plan.

Monday, I decided to start tracking my calories again. I exercise a lot, but I've been gaining weight. When I went to get out my trusty pen and pad, I couldn't find one.  Enter My Fitness Pal.

MFP told me that to lose 1lb per week, that I needed to eat less than 2460 calories. I thought I would die, because that surely couldn't be right. That number is way too high.

I lowered my number to 2000 to start, and I've done pretty good this week. I love that it tracks my exercise, also. I went over a little a few days, but not by much and not every day. I indulged last night in two slices of pizza, which ate up almost 800 calories of my day, but I accounted for it. If I bite it, I write it...er, enter it into the app, that is. It's been a struggle this week with my Aunt Flow visiting, so next week should be easier.

My favorite part that keeps me motivated the most is at the end of the day when you finish everything, it tells you, "If every day was like today, you will weigh _____ in five weeks".

I weighed myself last Monday morning to see where I was starting. You can see the starting weight listed on my ticker... 354. I am disappointed in myself for back sliding the way I have, but I'm going to work hard to be better. I plan to weigh every Monday for accountability.

My goal I'd like to meet is to lose 20 lbs by September. It will be difficult because once baseball season starts, my gym visits will be less frequent due to living in the city and the lack of parking. I just need to motivate myself to do more walking and elliptical.

So I'm starting over. It isn't the first time. I'm sure it won't be the last. The only thing that matters is that I keep trying.

Tuesday, March 17, 2015

3year anniversary

Three years ago today, my mom passed away.

Two years ago next week, I had my lap band surgery.

One year ago, I was struggling with a weight loss plateau.

Today, I'm still plateaued, but I went to the gym and had my ass kicked by one of the personal trainers who taught a cardio toning class instead of zumba. I got a hug from a gust of wind that slammed my car door shut, and reminded me that my mom is always with me. I had a milkshake and onion rings for dinner, because that was one of my mom's favorite meals.

I had a pretty good day today.

Sunday, March 15, 2015

Starting again

I'm starting over tomorrow, with the help of my Facebook bander group. Going to do the best I can to stick with cutting out sugar and stick with high protein.

I'm debating about doing the preop diet that I did before surgery. I hit ketosis and lost 16lbs in two weeks. I just need to do a little prep and pick up some things this week to make it work. Fresh veggies, string cheese, sf jello and sf pudding. I already have plain Greek yogurt, eggs, and plenty of protein powder on hand.

I think this can work. I hope this can work. I know this can work. I have to make it work. I'm failing my band. I'm afraid to get on the scale but I need to do that so I can see how far I've got to make up for.